Stained Lid

TMX TIPS_Stained lid

Has your lid been stained by curry, red pepper or tomato?

Colour pigments can migrate from ingredients into plastic, especially at high temperature.

You can ‘crack’ these pigments with exposure to UV light.

Leave your lid under direct sunlight to reduce the staining :)

2 thoughts on “Stained Lid

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s